The same recipe as ourĀ Pork and Herb / Lincolnshire sausage but in smaller skins – quick cooking, delicious, child friendly
It is made with our delicious pork, mixed with a small quantity of sage, marjoram, salt, pepper & spices.
We use this same sausagemeat for our Lincolnshire sausage, Chipolata Sausage, Cocktail Sausage and sausagemeat.